A superb rum punch of the Caribbean Spice Isle, Grenada
An exquisite blend of the finest Caribbean rum, sugar, lime juice and nutmeg. Ready to drink! Serve with lots of ice cubes and grated nutmegs to add the true flavor of Grenada – The Spice Isle.
De La Grenade ginger syrup is manufactured from the rhizome of the ginger plant.
Ginger is well known to have calming effects when consumed and promotes intestinal health. De La Grenade ginger syrup can be used to make a delightful non-alcoholic beverage, “ginger beer” when mixed with water or club soda. “Ginger beer” is a popular drink in the Eastern Caribbean and is consumed mostly during the festive Christmas season.
De La Grenade ginger syrup can also be used in the preparation of tangy savory sauces for meats and fish.
De La Grenade ginger syrup is manufactured from the rhizome of the ginger plant.
Ginger is well known to have calming effects when consumed and promotes intestinal health. De La Grenade ginger syrup can be used to make a delightful non-alcoholic beverage, “ginger beer” when mixed with water or club soda. “Ginger beer” is a popular drink in the Eastern Caribbean and is consumed mostly during the festive Christmas season.
De La Grenade ginger syrup can also be used in the preparation of tangy savory sauces for meats and fish.
Mauby Syrup is a refreshing beverage with a bitter-sweet flavour.
It is made by extracting the Mauby bark and adding sugar and the finest Grenada Spices. The bark comes from a tree belonging to the Rhamnaceae family, which is abundant in many Caribbean Islands.
Mauby drink is considered to be a functional drink. Local folklore abounds with tales of mauby acting as a detoxifying agent when consumed. In 1999, a study on the centenarians in Grenada revealed that they all had mauby as a part of their diets.
De La Grenade Industries Ltd.
P.O. Box 788, St. George’s
Grenada, West Indies
Tel: (473) 440-3241
Fax: (473) 440-7626
Email: dlgignd@spiceisle.com